Just like the soya bean curd war, there seems to be some wanton mee rivalry going on at Old Airport Road Food Centre. Located just a few stalls away from each other, I had no idea which to choose. In the end, I followed a friend’s recommendation and went for the stall at the further end.
I liked how the sauce was light and still salty, instead of a dark and heavy sauce. And I was swept away by the pieces of char siew. Tender and tasty, every bite gives you a strong burst of char siew taste. Yet, the magic stops here for me. The noodles and the sauce did not serve up a mean partnership. I will try the other stall soon and compare.